Corpse Reviver No.2
ingredients:
- absinthe: 1 barspoon
- gin: 30 ml
- cointreau: 30 ml
- Lillet Blanc: 30 ml
- fresh lemon juice: 30 ml
- ice
- maraschino cherry: 1
cookware:
- coupe glass
- cocktail shaker
- coupe glass
1. Add absinthe(1 barspoon) to chilled coupe glass, swirl it around the glass and discard remaining absinthe.
2. Build gin(30 ml), cointreau(30 ml), Lillet Blanc(30 ml), fresh lemon juice(30 ml) in a cocktail shaker with ice .
3. Shake for 15 seconds.
4. Strain into chilled coupe glass.
5. Garnish with a maraschino cherry(1).
source: recipe.awesomedrinks.com